Pastene Chick Peas Ceci Cotti
Ready to Serve. Pastene ceci are choice chick peas cooked slowly until tender. Serve the in a number of ways. Heated and seasoned with Italian olive oil, they make a nourishing and palatable side dish; served cold, they make a delicious addition to any salad; added to soups, they give a rich, meaty flavor, which is unequaled by any other ingredient.