Season Mackerels Skinless & Boneless In Olive Oil

Skinless & boneless. Contains 1,200 mg of omega 3 fatty acids per serving. Salt added. Visit us at for delicious recipes and more! Season Skinless & Boneless Fillets of Mackerels are harvested from the cold waters of the Atlantic Ocean off the coast of Morocco and packed in pure olive oil to ensure they are at their flavorful best. Mackerel is healthy for you - a natural source of omega 3's and protein. Enjoy Season Skinless & Boneless Fillets of Mackerels on a cracker as a snack, in a salad, or as part of your favorite recipe! Contains 1,200 mg of omega-3 fatty acids per serving and is high in protein. See nutrition facts for total and saturated fat content. Wild caught. Product of Morocco.