Taste not too sweet. Low & slow. 10-Hr brew. Brewed low & slow. More Beans: We brew our Rainforest Alliance Certified Arabica beans using a higher ratio of coffee to water than typical hot brewing. Time & Patience, Not Heat: Hot brewing forces flavor from the bean. We do it Low & Slow - brewing at lower temperatures and steeping for 10 slow hours - to dial-in the unmistakably SToK taste that's bold and smooth, never bitter. Not Too Sweet: We've got nothing against a little sweetness. But when you taste SToK, you taste coffee. Really amazing coffee. And that's on purpose. Geeked out and caffeinated. Thats us. We get all fired up on coffee method and craft. And even though it's not rocket science, the're enough experimentation behind our cold brew to drive normal people crazy. Because that's how we like it. Good enough is never good enough. Curiosity is our forged-steel tool. Better is always out there, waiting to be created. We're on it. how2recycle.info. Rainforest Alliance People & Nature Coffee.