Creminelli Artisan Charcuterie, Casalingo, Uncured Italian Salami
With aged gouda cheese. No nitrates or nitrites added (Except for those naturally occurring in sea salt and celery powder). Creminelli winner of 11 national food award. Humanely-raised US pork (pork raised in open living conditions and fed a vegetarian diet). US inspected for wholesomeness by Department of Agriculture. Uncured (Except for These Naturally Occurring in Sea Salt and Celery Powder) Italian salami made with organic white and black pepper paired with a nutty aged gouda cheese from Holland. Gluten free. 17 g protein - 0 g sugar. Animal raised in open living conditions no antibiotics (Pork raised with no antibiotics ever). Animals fed a 100% vegetarian diet. No significant difference has been shown between milk derived from rBST-treated an non-rBST-treated cows rBST free cheese). No artificial ingredients. Facebook. Instagram. (at)creminelli.